1300 818 408

Food Safety Supervisor Training

The need to nominate or employ suitably qualified Food Safety Supervisors in food businesses is a legislative requirement in Victoria, New South Wales and Queensland, however specific food safety supervisor requirements vary from state to state in relation to which food sectors / businesses must have Food Safety Supervisors.

Our course covers:


Level 1
  • Personal health & hygiene of food handlers
  • Food contamination - hazard types and sources
  • High risk foods & the danger zone
  • Preventing food contamination & bacterial growth
  • Safe food handling techniques & procedures from receipt of incoming goods, storage, and preparation through to food service
  • Correct use of probe thermometers and calibration
  • Correct cleaning & sanitising procedures
  • Food Safety Programs - record keeping requirements
  • What if something does go wrong? - reporting & corrective action

Level 2
  • Food Safety Supervisor responsibilities & the law
  • Risk and Compliance Management
  • Food Safety Programs - program types & structure
  • HACCP principles
  • Support Programs (cleaning, pest control, equipment & kitchen maintenance, calibration etc)
  • Records & Logsheets
  • Audits & council inspections
  • Customer complaints and food recall
  • Supervising & training of food handlers

* please note there is a Third-Party Observation / Verification Form which needs to be completed.

Food Safety Supervisor (Hospitality and Retail) Level 1 & 2 $245


 Online accredited course for food handlers in the Hospitality and Retail sectors.

SITXFSA001 Use hygienic practices for food safety

SITXFSA002 Participate in safe food handling practices



Added to cart! View Cart

Food Safety Supervisor (Health and Community Services) Level 1 & 2 $250

Online accredited course for food handlers in the Health and Community Services sector.

HLTFSE001 Follow Basic Food Safety practices

HLTFSE005: Apply and monitor food safety requirements

HLTFSE007: Oversee the day-to-day implementation of food safety in the workplace




Added to cart! View Cart